Friday, January 17, 2014

A working vacation in Arizona


So I know I say this all of the time but I really need to get better about keeping this blog up to date.  Sometimes it is so hard to just sit down type when life is so busy.

Here goes nothing...

Right after I made the cake for the Austin Scarlett launch (literally the day after) I hopped on a plane for the lovely and hot state of Arizona!  It was a welcomed trip after an insanely busy week.  I left with the hopes of laying by the pool, getting some sun on my ridiculously pale body, hanging out with my family, going horseback riding, and you know… just enjoying vacation.

Me and Chance, Summer 2012.
But I also volunteered to make my cousin’s wedding cake.  I really wasn’t concerned about the cake.  I’ve made a million cakes, I pre-made all of the sugar flowers in New York and brought them on the plane with me, it was going to be a breeze...

famous last words, I know.

I arrived in AZ super late Monday night... and that's when I realized I kind of overbooked my "vacation".  I had volunteered to make cupcakes for my cousin's daughter's birthday, make a wedding cake to serve almost 200 people, and lastly I was throwing my twin sister a baby shower complete with elephant sugar cookies and Kahlua Cupcakes (a family favorite)!

First up was little Emma’s 4th birthday party.  The family (especially the kiddos) loved my cupcakes.  A good omen indeed.


All the kiddos with the birthday girl in the middle :)
Pretty pink cupcakes fit for a princess.
All of my cousin plus little Trevin.

Next up was the wedding cake.  No big deal.  Like a said before, I know what I’m doing when it comes to baking.  I got this.  Except, my mom doesn’t exactly have all of the baking supplies I’m used to.  She ended up borrowing a friend’s mixer for me to use (last time I baked at her house, my buttercream was a bit too much for her mixer and it ended up in smoke, literally).  After the first batch it was clear, I needed reinforcements… and a bigger mixer.  My brother in law, Chris has a huge sweet tooth and agreed to be my sous chef.  And after a trip to Costo to buy a bigger professional kitchenaid, we were back in business!

The cake was to feed 165 people.  4 tiers.  2 flavors.  After my parents saw all of the cake on the dining room table, they called my uncle to tell him the cake was going to be 4 feet tall.    I have to admit if you aren’t used to seeing a cake being assembled I’m sure it can seem really crazily huge… and fattening.  My dad helped with the shopping for cake ingredients.  When I told him I needed 15 pounds of butter I think he almost had a heart attack J



What else do you think cake is made of besides flour, sugar, eggs and butter?

My whole family was amazed at how long it takes to make a wedding cake, so naturally they documented every second…
The original sketch of Jeff &Tayah's cake

I felt like the paparazzi was following me around.  Which I kind of loved :)  One morning I opted to take advantage of the amazing weather and dusted my sugar succulents outside on the back porch.

That was also the extent of sunbathing I got to do.






Time to assemble the cake!






It ended up being about two and a half feet tall and weighed a ton.  Two of the tiers were fresh lemon cake with prickly pear preserves and vanilla swiss meringue buttercream and the other two tiers were chocolate bourbon cake with raspberry preserves and vanilla swiss meringue buttercream.  Two of my favorite flavor combos for sure!  I’m not sure exactly how much it weighed but my dad and husband were superstars and helped me deliver the cake Saturday.

Me and my Daddio

My cousin Jeff and his now wife Tayah, decided to get married at my Uncle Ron’s house in the middle of nowhere aka the far east side of Tucson.  They really have a lovely house but it is in the middle of nowhere (which was the appeal).  Jeff and Tayah really wanted to embrace the dessert and had a hoe-down of a wedding.  It was fabulous!
First Dance as Husband and Wife!
Jeff & Tayah and their wedding party
Posing with my husband Chris.

Me, my momma and sister Elyse

Me and the cake!

Some of us were VERY EXCITED about cake :)
Mr and Mrs cutting the cake

Unfortunately, for my third event of the week I didn't get hardly any photos.  Thank goodness other people took pictures!  It is had to remember to take picture when you are the one throwing the party!  I want to give a shout out to my cousins, Amy and Cody for all of their help with the shower and to my momma--thanks for EVERYTHING!  I think Elyse had a wonderful shower and felt the love for baby Bennett :)

Vera and Harper liked my cupcakes I think :)
Me, Elyse and our oldest friend, Melissa


Me, Elyse, Cody (and Harper) and Amy playing some "Price is Right"!


It was a busy week, but an awesome one.  Arizona, it has been real.  We survived three big events, lots of happy celebrations and tons of baked goods.

I will leave you now with a photo of me and my sister, Elyse. 


Being a twin is the best.. so are vacations, even if you have to work the entire time :)




4 comments:

  1. It was a blast! I'm so glad I got to see you "in action" creating your sweet magic.

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  2. Loving the post seeing you in process and the cakes of course looked amazing. So delightfully talented! X

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  3. Omg those succulents are ridiculous! You are amazing!

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  4. I hope you're working on your blog right now! Keep the fabulous posts coming. I wish I could have seen that wedding cake in person. It looks fabulous and those flavors sound amazing.

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